I am delighted to announce Southern Aroma as one of my consulting ventures, which embraces the gourmet fantasies of South India. We will bring justice to the long lost Chettinadu traditions by going back to my roots, and bringing you the exciting dishes, such as Country Chicken Varuval, Nenju Elumbu Kulambu, Nadar Mutton Varuval, Kadai Poriyal, Attu Podimas, Nandu Kulambu, Fish Varuval and Attu Kudal Piratal.
I was always fascinated by the traditional cuisine of Karaikudi, the flavours of Chettinad, kitchens of Madurai, Coimbatore home cooking and Pollachi traditions etc. Let me take you beyond the typical Biriyani, Chicken Curry, Mutton Masala, Dosai and Sambar. SOUTHERN AROMA is not just about fine diningit is about fine living within a Chettiar’s Kitchen. Enter your email and get a special discount on your visit! Excited to see you there!